Maker Monday- Mickey Earrings

I love Disney... anything Disney! When I found these amazing crystal-like mickey heads, I knew that I had to make earrings out of them. And ever since then, they have been my best sellers! 

Check out these colors:

Whenever I can find new, fun colors... Iv'e gotta get them! I found these neon colored Mickey's, and I can't wait to make them into earrings! 

So what are your favorite colors? 

Leave me a comment and let me know! 

Head over to Sara Nicole Designs Etsy Shop to shop! 
Use code: SNDBLOG to get 10% off or click HERE!

Watch out for more items from My Etsy shop: Sara Nicole Designs from me on Mondays! 

Don't forget to help a sister out - Like, Share and comment! 

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Until next time!

Sara ;)

How our summer is going.... so far!

So we are almost a week into summer break and it has not been easy! All the kids want to do all day is eat and drink! Momma doesn't have time for all of that! Rob is off normally Mondays and Tuesdays so they kids go to sleep in on those days but the rest of the week they have to get up earlier since I've got to drop them off at Mom Mom's house! They are not happy about getting up early! So it's definitely a struggle. Then add Mason in. This little boy has not made it easy. He must be going through a growth spurt or something because he doesn't want to go to sleep at night! The past 2 nights he has gone to bed at 11:30pm! Momma needs her "ME" time! I end up going to be straight after I put him down. So this weekend I will be catch up time for laundry and cleaning! YAY!! 

We did take time to go to the Lodi Farmers Market in Downtown Lodi. It's always a great time and the kids love to get a snow cone. The Lodi Farmers Market is a Certified Organic. They have great vendors for fruits, veggies, flowers and small businesses! You've gotta get out to the Lodi Farmers Market and support out local Vendors! 

This week has been a shit show, but hopefully next week is better! The kids start a 2 week summer camp so they will be out of my mom's hair for a few hours! 

And as always - don't forget to help a sister out - Like, Share and comment! 

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Until next time

Sara ;)

Keto Wednesday - Peanut Butter Cookies

Alright... So I have posted a few dinner type recipes. Now its time for a desert! I crave sugar all the time. I see candy in the store and I WANT IT! I see a yummy maple donut just staring at me in the case, and I WANT IT! So I searched and search and decided to try this out. 

I found this recipe on Pinterest - Click Here to find where I got it from!

Even better, its SUPER Easy! 3 ingredients! Thats it! 

I know! Easy! 

Here's what you need: 

1 cup peanut butter

1/2 keto friendly sweetener

1-2 eggs

That's it my friends!

Preheat oven to 350 degrees. Mix them all together and then plop them onto the lined pan. I use Amazon Silicon Pan Liner and I don't have to spray it. It just works amazing! And no, I'm not getting paid for that- I just love it so much! Then, use a fork to smash them down into a cris-cross pattern. 

Bake them for 12-15 minutes, depending on your oven. 

Let cool once you take them out before eating.

I did tried a variant of this by adding 2 eggs instead of 1 egg and I thing that I like 1 egg better. With using 1 egg, I could roll them into balls before putting them on the pan. With 2 eggs, I couldn't. I though it would make then fluffier, but it didn't. 

These are dense cookies and you really only need 1 or 2 to be satisfied of your sugar craving. 

Find recipes like this and more on my Pinterest board: Keto Desserts

Please let me know if you make and how everyone likes it!

Watch out for more Keto recipes from me on Wednesdays! 

Don't forget to help a sister out - Like, Share and comment! 

Sign up for emails to be notified for Keto recipes and much, much more! 

Until next time!

Sara ;)

FYI- I don't know the nutrition facts. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.

Open House 2019

Open House 2019

Open house this year was great! I just love seeing all the work both kids have done through out the year out on display. This year has flown by too fast! We had great teachers who put so much effort into their lives! They love them just like their own and guild them into smart kids!  

We first went to Arley's classroom with Mrs. Costello. We just adore Mrs. Costello and love her so much since Kellan was in her class in Kindergarten too! I was so excited that Arley was in Mrs. Costello's class too!

 

Then we were onto Kellan's 3rd grade class with Ms. Fyffe. This is ms. Fyffe's first year teaching and she did a great job! I'm sure she learned a lot from this great group of kids! She has a lot of patience with the kids (more than I ever would)! She won't be at Reese next year, so we will miss her! 

How did your kids Open House go this year? Leave me a comment with your favorite teacher! We gotta love our teachers! They are shaping the world- one mind at a time! 

And as always - don't forget to help a sister out - Like, Share and comment! 

Sign up for emails to be notified for the Blog and much, much more! 

Until next time!

Sara ;)

Keto Wednesday- Crispy Chicken

Keto Wednesday- Crispy Chicken

Welcome back! I knew you would come back for more! When ever I make my Keto Crispy Chicken my family LOVES it! It goes great with so much. They are pretty easy to make, because really- if they were hard, I wouldn't be making them! 

Here's what you need:

Chicken breasts (4-5) 

Mayonaise

Pork Rinds

Salt 

Pepper

Garlic Powder

Onion Powder

Blender

How to make them:

Set oven for 425 degrees.

I like to prep everything before I have to handle and cut the chicken. I put a whole bag of pork rinds into the blender and them them until they are completely blended without any lumps. Then I pore the blended pork rinds into a bowl and mix in a few shakes of garlic powder, onion powder, salt and pepper. I don't really measure anything, but I would say at least a 1/2 tablespoon of garlic powder and onion powder. I stir those all together with a fork, so I know that I have mixed them well. After that, I put mayonnaise into a bowl. Now get your line up set up so once you cut your chicken, you are ready to go! This is the time to line your baking sheet with foil and spray it with oil.

That little finger is Mason helping out!

This is the pork rinds, garlic powder, onion powder, salt and pepper

Now I get the chicken out and cut into strips. They can be big or small. Just however your family likes them! 

Once they are all cut up, throw some chicken into the mayonnaise and make sure it gets fully coated. I do this a few at a time. 

Then once coated, place into the pork rind mixture. Coat completely making sure there are no bare spots without the mixture on it. Now transfer the coated chicken over to the oiled baking sheet. 

Once you have done all of your chicken, put them in the pre-heated oven for about 45 minutes. 

Take them out and they are ready to serve! They will be crispy, just like if you used normal breading! 

I like to make regular broccoli with this since the chicken has great flavor already. This time added some home made Alfredo sauce to the broccoli instead of butter. And for the kids and the hsuband, I make them rice- normal jasmine rice. It's easy to make and they like to put soy sauce on it. 

Find recipes like this and more on my Pinterest board: Keto  

Please let me know if you make and how everyone likes it!

Watch out for more Keto recipes from me on Wednesdays! 

Don't forget to help a sister out - Like, Share and comment! 

Sign up for emails to be notified for Keto recipes and much, much more! 

Until next time!

Sara ;)

FYI- I don't know the nutrition facts. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.